The tradition of distilling spirits is a characteristic feature of the Vorberg area between the Rhine and the Black Forest, more than anywhere else. On the Fiegenhof we have also preserved this tradition. And so fine fruit brandies and liqueurs are still produced in our distillery.
In the midst of nature, the hustle and bustle of everyday life disappears. Here you find everything that gives peace and strength again to body and soul. At cozy places, the conversation also comes to the high-proof spirits from the in-house distillery, where the fine products reach maturity according to traditional recipes. Farm products such as bread, milk, butter, eggs, sausage and jam usually are an integral part of the holiday kitchen.
On request we also send our spirits by mail.